911102 - Kitchenhand

Helps the householder cook food at home. Participates in the process of meal preparation and ensures that the kitchen is always clean and tidy, also performs various, auxiliary functions.

Main activities

* washes, peels, cleans, and otherwise prepares food products for cooking;
* helps prepare drinks, salads, and desserts, bake pies and cupcakes, and perform other cooking tasks;
* is responsible for product preparation and other auxiliary functions to quickly and qualitatively prepare food;
* maintains order in the kitchen and is responsible for cleaning the kitchen, washing dishes, maintaining cleanliness, and hygiene;
* performs auxiliary functions in the kitchen.

Characteristic competences

* prepare products according to set requirements;
* arrange the food preparation area;
* follow hygiene standards;
* communicate and cooperate with other kitchen workers;
* neatly and organizedly perform the tasks of the kitchen chef;
* work quickly and efficiently.